The company brought over 200 people together in Valencia, including leading lights from the hotel, design and gastronomy industries for the concurrent 100th anniversary of the Resuinsa Group Chef Begoña Rodrigo and interior designer Teresa Sapey reflected on the hospitality industry’s future prospects alongside Resuinsa CEO,...

We interview Mrs. Karyl Krugley, our US Agent in New York since April 2010. She has more than twenty-seven years of experience in the hospitality industry. She will give us some insight in how New York´s hotels have lived last year, and their expectations for...

We are going through an exceptional period. Now, more than ever, companies and people must do our best to rise to the occasion. We must be able to meet our customers’ needs and address the challenges as result of that complex situation. The impact of COVID-19...